In press

Journal articles

Castillo, L. R., Rafner, J., Nockur, L., & Buttlar, B. (2024). Seeing the World Submerged: Exploring the Potential of AI Image Generation for Climate Change Communicationhttps://doi.org/10.31234/osf.io/w6cj8

Jacobsen, L., & Lähteenmäki, L. (Accepteret/In press). Qualitative Methods in the Digital Age: Using netnography and online platforms for consumer insight. I Sensory Evaluation and Consumer Acceptance of New Food Products: Principles and Applications - Food Chemistry, Function and Analysis Royal Society of Chemistry.

Shan, Y., Yan, S., Jia, Y., Hu, Y., Rubin, D. C., & Berntsen, D. (2023). The Properties of Involuntary and Voluntary Autobiographical Memories in Chinese Patients with Depression and Healthy Individuals. Cognitive Therapy and Research. https://doi.org/10.1007/s10608-023-10353-0